Wednesday, June 20, 2012

Being Domestic

So its super late, I have to be up early for class and of course Im wired. Ugh.. So Im cooking up a delish lunch for tomorrow for myself and Gentleman Friend. :) Yes, Im a domestic Goddess as well. Its been a long time since I have posted a recipe here, so here we go:

Blue Cheese and Bacon Grilled Cheese

• 1/2 c. blue cheese, crumbled
• 4 oz. cream cheese, softened
• 8 Slices Tomato
• 4 Slices Sourdough Round
• 2 T. butter, softened
• 4 slices bacon, cooked crisp

In a small bowl, blend blue cheese and cream cheese. Butter one side of each slice of bread.

Spread the cheese mixture on the non-buttered side of 4 bread slices. Cut bacon slices in half and place 2 halves on top of each blue cheese- topped slice. Add tomatoes. Cover with remaining bread, buttered side out.

Place sandwiches on an electric griddle heated to 275 degrees or in a skillet heated on medium. Cook 4-5 minutes per side, or until bread is golden brown and cheese is melted.

Thank you to Grilled Cheese Social for the insperation :)

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